201 Stainless Steel Pot with Lid -1 handle

To avoid rust and stains on 201 stainless steel utensils, food residues (sauce, lemon, salt, etc.) should not remain for a long time. When washing in the dishwasher, detergent containing lemon, vinegar or other acid should not be used, because in combination with the salts in the water, electrolysis occurs, resulting in black spots or corrosion of the metal.

Strong bottom for energy saving

Made of 201 stainless steel

Extremely robust and durable

Easy to use & flexible, excellent for preparing large quantities

Complete with stainless steel lid